Nantucket Chowder Company’s
CHOWDERS, BISQUES & SOUPS

ISLAND QUAHOG CHOWDER 5.95
SEASONAL POTAGE 5.25
LOBSTER BISQUE 8.95
dilled pastry crust
MUG OF LOBSTER BISQUE 6.95

RAW BAR

OYSTERS* six on the 1/2 shell opened to order 15.95
CLAMS* 11.95
six on the 1/2 shell opened to order Littlenecks or Cherrystones
POACHED SHRIMP COCKTAIL (5) 15.95
ICED SEAFOOD TOWER* 50.00
four oysters, four shrimp, four clams, 1 1/4 lb. lobster
SEAFOOD TOWER SUPREME* 65.00
four oysters, four shrimp, four clams, 1 1/4 lb. lobster,
fried calamari, fried scallops, fried clams

APPETIZERS

HOUSE MADE LOBSTER TORTELLINIS 11.95
cream, fresh peas, leeks, carrots
FRIED POINT JUDITH CALAMARI 10.95
garlic aioli, caponata, zucchini
SCALLOPS WRAPPED IN BACON 10.95
mustard sauce & fresh greens
STEAMED MUSSELS 10.95
linguica, tomato, garlic, cinzano
BAKED CLAMS CASINO 13.95
HOUSE MADE CRAB CAKE 10.95
lobster sauce

SALADS

SEAGRILLE LOBSTER SALAD 24.95
baby greens, hard boiled egg, applewood smoked bacon, country vinaigrette
COBB SALAD 15.95
grilled chicken breast, avocado, tomato, hard boilded egg, applewood smoked bacon, Maytag Bleu cheese
SLICED SIRLOIN WITH ROASTED TOMATO 19.95
rocket greens and Maytag Bleu cheese
ALMOND CRUSTED SOLE OVER ORGANIC GREENS 19.95
fresh herb remoulade, cucumber, vine tomatoes, red wine vinaigrette
ORGANIC FIELD GREENS 8.95
herb-crusted Vermont goat cheese or Maytag bleu, add 3.00
ARUGULA AND WATERMELON 10.50
feta cheese, roasted pistachios, sweet mint vinaigrette
ROASTED BEET SALAD 10.50
with herb crusted Vermont goat cheese & roasted spiced pecans
CLASS CAESAR SALAD 8.95
ADD TO ANY OF OUR SPECIALTY SALADS
choice of grilled chicken, grilled shrimp, scallops wrapped in bacon or salmon, add $8.00

GRILLED PANINIS

house made focaccia, cole slaw, house made chips

GRILLED CHICKEN, SPINACH, & GOAT CHEESE 11.95
roasted red peppers, garlic aioli
PORTOBELLO, VEGETABLE, & SWISS CHEESE 11.95
GRILLED ROAST BEEF & BOURSIN 11.95
portobello mushroom, caramelized onion

SPECIALTY SANDWICHES

house made chips & coleslaw

FIRED ISLAND FLOUNDER BLT 13.95
remoulade, served on whole grain
CHARBROILED SIRLOIN BURGER 11.95
fried onions, toasted English muffin, choice of cheddar, American, Swiss, Boursin, Stilton Bleu, or Vermont goat cheese
TRIPLE DECKER TURKEY CLUB 10.95
hand-carved roast turkey, lettuce, tomato, bacon, mayo on toasted whole wheat
GRILLED TURKEY SANDWICH 10.95
cheddar, coleslaw & honey mustard on house made cranberry nut bread
LOBSTER SALAD ROLL 17.95
traditional New England Style
GRILLED SALMON BURGER 12.95
scallions, ginger, fresh dill, cucumber, toasted English muffin
HALF SANDWICH OF THE DAY 10.95
choice of half salad or specialty chowders & bisques
with mug of lobster bisqu 11.95

FIN FISH

fresh herb butter, French fries, steamed broccolini

Broiled
CHATAM SCROD 15.95
YELLOWTAIL SOLE 16.95
SEASONAL SCALLOPS 17.95
EAST COAST HALIBUT 18.95

Grilled
CENTERCUT SWORDFISH 19.95
WILD KING SALMON 20.95
YELLOWFIN TUNA 18.95

FRIED SEAFOOD

french fries & cole slaw

SEASONAL SCALLOPS 17.95
BLACK TIGER SHRIMP 17.95
CHATHAM SCROD 16.95
IPSWICH CLAMS 20.95
CHESAPEAKE OYSTERS 17.95
FISHERMAN'S PLATTER 24.95

THIN CRUST OLD WORLD PIZZA

served with half a caesar salad

FRESH MARGHERITA 16.95
tomato, basil, fresh mozzarella
VAL D’ AOSTA 16.95
caramelized onions, roasted garlic, prosciutto, fontina cheese
GRILLED CHICKEN 16.95
roasted garlic, caramelized onions, spinach, parmesan
PORTUGUESE 16.95
linguica, tomato, fresh mozzarella

*All steaks are cooked to order. Consuming raw or undercooked meats or seafood may increase the risk of food borne illness.
For parties of six or more, an 18% gratuity is added to the check.